MEDITERRANEAN GRILL

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Inspired by the Mediterranean way of life.

Our Menu

  • Pita Bread

    R 12
    Mediterranean flat bread
  • Taramosalata

    R 38
    Traditional cod fish roe dip
  • Xtipiti

    R 38
    Mild spicy whipped feta dip
  • Attikos Hummus

    R 38
    Tahina & chickpea dip
  • Olive Tapenade

    R 38
    Imported Kalamata olive paste
  • Tzatziki

    R 38
    Traditional Greek yoghurt & cucumber dip
  • Trio Dip Platter

    R 95
    Three dips of your choice served with two pita bread
  • Village Salad

    R 85
    Tomato, cucumber, red onion, olives & feta in our home style dressing
  • Mykonian Salad

    R 89
    Cherry tomatoes, cucumber, rocket, red onion, capers, olives & crumbled feta tossed in our dressing & balsamic glaze
  • Beetroot & Feta Salad

    R 95
    Lettuce, fresh beetroot, micro herbs & crumbled feta, topped with caramelised walnuts & a honey dressing
  • Thalassina – Seafood Platter for 2

    R 395
    Grilled calamari, deep fried squid heads, 6 king prawns, grilled hake, taramosalata & xtipiti dips served with pita bread
  • Kreas – Meat Platter for 2

    R 310
    Chicken livers, pork yiro, chicken yiro, lamb & beef fillet kebabs, biftekia and tzatziki & hummus dips served with pita bread
  • Chortofagos – Veg Platter for 2

    R 285
    4 of each: dolmades, tiropita, spanakopita, falafel with haloumi, piperies, olives, tzatziki, yoghurt & hummus dips served with pita bread
  • Souvlakia – Lamb

    R 65
    A juicy coal-grilled kebab
  • Souvlakia – Beef

    R 59
    A juicy coal-grilled kebab
  • Souvlakia – Chicken

    R 39
    A juicy coal-grilled kebab
  • Souvlakia – Pork

    R 35
    A juicy coal-grilled kebab
  • Yiro – Chicken

    R 49
    200g shaved meat slow grilled on our traditional rotisserie
  • Yiro – Pork

    R 59
    200g shaved meat slow grilled on our traditional rotisserie
  • Biftekia

    R 65
    Chritos mini Greek beef patties
  • Crispy Lamb Chops

    R 95
    4 x 50g thin crispy lamb chops basted with olive oil & oregano
  • Lamb Ribs

    R 115
    200g char-grilled BBQ 'sticky & sweet' lamb riblets
  • Chicken Livers

    R 69
    Grilled in a creamy sauce and served with pita bread add: peri peri
  • Pickled Baby Octopus

    R 89
    120g marinated tender baby octopus
  • Sardines

    R 59
    Grilled to perfection with Maldon salt
  • Whole Calamari

    R 75
    Grilled in lemon butter sauce or lightly crumbed & deep fried
  • Prawns

    R 105
    4 x king prawns grilled in a lemon butter sauce
  • Marida

    R 65
    Island style whitebait lightly crumbed & deep fried
  • Squid Heads

    R 70
    Grilled or deep fried and served with a tartare sauce
  • Prawn Saganaki

    R 115
    4 King prawns ovenbaked in a rich napolitana with cucumber feta
  • Falafel

    R 69
    Deep fried chickpea balls with our speciality hummus
  • Zucchini Fries

    R 49
    Zucchini slices, lightly crumbed & deep fried
  • Haloumi

    R 65
    Traditional Cypriot cheese served grilled or deep fried
  • Tiropita

    R 49
    Traditional backed layered phyllo pastry filled with feta & herbs
  • Spanakopita

    R 49
    Traditional baked layered phyllo pastry filled with spinach & feta
  • Honey & Feta Parcel

    R 65
    Crumbed feta in layered phyllo pastry drizzled with honey & sesame seeds
  • Dolmades

    R 59
    5 x vine leaves stuffed with rice & herbs, served with a greek yoghurt
  • Tiri Croquettes

    R 65
    Deep fried cheese croquettes with emmental, feta & gruyère, cheddar & love
  • Denish Feta

    R 25
    Feta, olive oil and oregano
  • Vegetable Croquettes (V)

    R 55
    Only at Attikos, made from our roasted Mediterranean vegetables
  • Greek Style Chips

    R 35
    Crispy chips with crumbled feta & oregano
  • Souvlaki Plate – Beef Fillet

    R 165
    2 x juicy coal-grilled kebab, served with red onions, tomato, tzatziki & pita bread
  • Souvlaki Plate – Lamb

    R 175
    2 x juicy coal-grilled kebab, served with red onions, tomato, tzatziki & pita bread
  • Souvlaki Plate – Chicken

    R 125
    2 x juicy coal-grilled kebab, served with red onions, tomato, tzatziki & pita bread
  • Souvlaki Plate – Pork

    R 125
    2 x juicy coal-grilled kebab, served with red onions, tomato, tzatziki & pita bread
  • Rib-Eye

    R 215
    300g matured marbled steak fire-grilled & finished off with our very unique method
  • Fillet

    R 210
    300g of the leanest and most tender of all cuts
  • Lamb Ribs

    R 285
    500g char-grilled BBQ 'sticky & sweet' lamb ribs
  • Crispy Lamb Chops

    R 210
    400g thin crispy lamb chops well done in olive oil & oregano
  • Lamb Loin Chops

    R 250
    3 x 150g lamb loin chops char-grilled to perfection
  • Attikos Beef Burger

    R 150
    A unique 200g pure beef patty served on a light brioche bun with caramelised onions, tomato, thick slab of emmentaler cheese & tzatziki on the side
  • Attikos Chicken Burger

    R 120
    2 x juicy chicken breast served on a light brioche bun with rocket, yoghurt, tomato & red onion
  • Baby Chicken

    R 175
    800g marinated & char-grilled with our secret spices, lemon & herb or peri peri - please allow 30min for prep
  • Chicken Breasts

    R 105
    2 x tender & juicy char-grilled chicken breasts with our secret marinade, lemon & herb or peri peri
  • T-Bone

    R 250
    600g best of both, sirlion & fillet on a well matured steak & finished off with our unique method
  • Pork Belly Ribs

    R 230
    650g belly cut ribs, homemade marinade & cooked falling off the bone
  • Moussaka

    R 120
    Traditional dish made of layered brinjal, mince, potatoes & zucchini, topped with a béchamel sauce and served with a village salad
  • Kleftiko

    R 270
    A traditional recipe, a 650g slow roasted lamb shank in a tasty gravy, served on a bed of mash
  • Souvla – Lamb

    R 225
    Butcher selected cuts of meat, Marinated and basted with our herbs & spices, then slow cooked on our traditional rotisserie over a charcoal barbecue, served with a side of your choice. Please allow 35min prep time
  • Souvla – Chicken

    R 135
    Butcher selected cuts of meat, Marinated and basted with our herbs & spices, then slow cooked on our traditional rotisserie over a charcoal barbecue, served with a side of your choice. Please allow 35min prep time
  • Souvla – Pork Belly

    R 185
    Butcher selected cuts of meat, Marinated and basted with our herbs & spices, then slow cooked on our traditional rotisserie over a charcoal barbecue, served with a side of your choice. Please allow 35min prep time
  • Yiro – wrapped in pita / Pork

    R 89
    Shaved meat from our traditional rotisserie served in pita with red onions, tomato & tzatziki with chips
  • Yiro – wrapped in pita / Chicken

    R 75
    Shaved meat from our traditional rotisserie served in pita with red onions, tomato & tzatziki with chips
  • Yiro – wrapped in pita / Lamb

    R 125
    Shaved meat from our traditional rotisserie served in pita with red onions, tomato & tzatziki with chips
  • Yiro – wrapped in pita / Chicken & Haloumi

    R 89
    Shaved meat from our traditional rotisserie served in pita with red onions, tomato & tzatziki with chips
  • Yiro Plate – Pork

    R 99
    Shaved meat from traditional rotisserie served "open" on a plate with pita, red onions, tomato, tzatziki and a side of your choice
  • Yiro Plate – Chicken

    R 85
    Shaved meat from traditional rotisserie served "open" on a plate with pita, red onions, tomato, tzatziki and a side of your choice
  • Yiro Plate – Falafel & Haloumi

    R 125
    Shaved meat from traditional rotisserie served "open" on a plate with pita, red onions, tomato, tzatziki and a side of your choice
  • Yiro Plate – Chicken & Haloumi

    R 110
    Shaved meat from traditional rotisserie served "open" on a plate with pita, red onions, tomato, tzatziki and a side of your choice
  • Yiro Plate – Lamb

    R 135
    Shaved meat from traditional rotisserie served "open" on a plate with pita, red onions, tomato, tzatziki and a side of your choice
  • Fish & Chips

    R 110
    Classic grilled or fried hake, but you can choose your side
  • Kingklip

    R 210
    Grilled fillet of kingklip, served with lemon butter sauce & a side of your choice
  • Calamari

    R 180
    Grilled in a lemon butter sauce or lightly crumbed & deep fried, served with tartare sauce and a side of your choice
  • Salmon

    R 275
    Fresh Norwegian Salmon, skin on, topped with a mirin glaze, sesame seeds, served with a side of your choice
  • King Prawns

    R 230
    8 x king prawns grilled Attikos style in a garlic lemon butter sauce, served with a side of your choice
  • Mediterranean Pasta

    R 220
    Our special recipe, linguine pasta with 4 king prawns, hake and calamari in a unique vegetable & nepolitana sauce
  • Attikos Mediterranean Curry

    R 235
    A unique, Mediterranean light curry with vegetable sauce base, 4 king prawns, hake & calamari served with poppadum, basmati rice & sambals. Plain, mild or hot
  • King Prawn Platter

    R 395
    16 x king prawns grilled Attikos style in a garlic lemon butter sauce with two sides of your choice
  • Calamari & Prawn Plate

    R 280
    4 x king prawns, squid heads, calamari grilled or fried, served with chips & rice
  • King Prawn Curry

    R 250
    A unique, Mediterranean light curry with vegetable sauce base, 8 king prawns, served with poppadum, basmati rice & sambals, plain, mild or hot
  • Roast Potato

    R 30
  • Basmati Rice

    R 30
  • Shoestring Fries

    R 30
  • Fluffy Mashed Potato

    R 30
  • Oven Roasted Mediterranean Vegetables

    R 30
  • Greek Village Salad

    R 30
  • Souvlaki & Chips | Beef fillet

    R69
    A coal-grilled skewer served with chips or a side village salad
  • Chicken Breast & Village Salad

    R 49
    Grilled chicken breast served with a side village salad
  • Pedakia Dessert

    R 45
    Frozen yoghurt topped with smarties & jelly tots
  • Souvlaki & Chips | Chicken

    R 49
    A coal-grilled skewer served with chips or a side village salad
  • Baklava

    R 65
    Layers of phyllo pastry with nuts & syrup, served with vanilla ice-cream
  • Rizogalo

    R 58
    Traditional Greek rice pudding with milk, topped with cinnamon & pistachio nuts, served cold or warm
  • Halva Ice cream

    R 59
    Vanilla ice-cream mixed with imported Greek pistachio & sesame halva
  • Chocolate Cake

    R 60
    Tracy's homemade chocolate cake, light fluffy with a rich icing
  • Ravani

    R 59
    Old favourite, Greek semolina sponge cake soaked in orange syrup & topped with coconut
  • Bougatsa Attikos

    R 59
    Crispy phyllo layered sweet dessert, the Greek bread & butter pudding
Available from 12pm – 3pm daily.
Not available for takeaway or home delivery.
  • Trio Dip Platter

    R 59
    Three dips of your choice served with two pita breads
  • Chicken Livers

    R 49
    Grilled in a creamy sauce and served with pita bread. Add: peri peri
  • Yiro – Wrapped in Pita Pork or Chicken

    R 69
    Shaved meat from our traditional rotisserie served in a pita with red onions, tomato, tzatziki and a few shoestring fries on the side, you can put them in…
  • Baklava

    R 45
    Layers of phyllo pastry with nuts & syrup
  • Attikos Chicken Burger

    R 85
    2 x 100g chicken breasts served on light brioche bun with rocket, yoghurt, tomato & red onion with a side of your choice
  • Chicken Breasts

    R 79
    2 x 100g tender & juicy char-grilled chicken breasts with a side of your choice
  • Fish & Chips

    R 85
    Classic grilled or fried hake & chips - or choose another side
  • Moussaka

    R 89
    Traditional dish made of layered brinjal, mince, potatoes & zucchini, topped with a béchamel sauce and served with a village salad
  • Makaronada

    R 85
    Linguine pasta with our home made sauce
  • King Prawn Madness

    R 95
    4 Kind Prawns grilled our way and served with a side of your choice